Urad Dal Chutney Powder

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The traditional and authentic production of urad dal powder is made from crushed, fully or partly defatted urad dal. roasted urad dal, Red Chilli, and curry leaves, etc. are used for making the finest urad dal powder. South Indian People use Urad dal as a flavor and aromatic enhancer in main dishes .Urad dal also has health benefits like Regulation of Diabetes, Boosting Bone health, Improves Heart health, Betters Kidney health, Nourishes Nervous system, etc...

Dhee Masala Prepares this powder at home using traditional methods under expertise supervision . This can also be served with hot white rice, idli, and dosa with some ghee, which gives you the perfect fragrance and taste The practice of serving Uradal chutney powder in dishes be been from ancient times.

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